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Ingredients

• 30g butter
• 4 tablespoons olive oil
• 1 large onion, chopped
• 1-2 fresh Scotch bonnet chillies, diced or to taste
• 1 red pepper, chopped
• 1 green pepper, chopped
• 1 yellow pepper, chopped
• 125ml white wine
• 1 large tomato, chopped
• 1 1/2 (198g) tins sweetcorn, drained
• 2 tablespoons finely chopped garlic
• 4 fresh mushrooms, sliced
• 450g dried orzo pasta

Description

This Is A Simple Pasta Dish, Which Tastes Fantastic. Orzo Is Tossed With Peppers, Tomato, Sweetcorn, Mushrooms And White Wine. It's The Perfect Side Dish To Any Meal.

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