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Ingredients

• 30g butter or ghee
• 1 tablespoon oil
• 1 large leek, cleaned and thinly sliced
• 3-4 slices fresh ginger root (optional)
• 1 large carrots, peeled and chopped
• 2 medium potatoes, peeled and chopped
• 1/4 pumpkin, seeded, peeled and chopped
• 2 parsnips, peeled and chopped
• 500-750ml chicken or vegetable stock
• 2-3 bay leaves (optional)
• 1 tablespoon dried mixed herbs
• 1 tablespoon paprika
• salt and pepper to taste
• chopped chives or spring onions, for garnish (optional)

Description

A Super-delicious Vegetable Soup, Which Is Packed Full Of Vitamins And Nutrients. Feel Free To Substitute In Any Vegetables You Have At Hand. Enjoy With Fresh Crusty Bread.

All Recipes UK