Ingredients
- 2 large white onions
- 250g bacon
- 3 cloves garlic
- 200g macaroni
- broccoli
- 1 sheet of puff pastry
- 150g frozen peas
- 12 free range eggs
- 125g marscapone
- 50 full cream milk
- 150g strong cheddar cheese
- 1-2 tsp dijon mustard
- 1-2 tsp cornflour
- small floret brocolli
- 2 tbsp fresh chives
- half a small bunch fresh parsley
- 2 large tomatoes
- 1 cup breadcrumbs
Description
They Said It Could Never Be Done! To Combine A Classic New Zealand Favourite, A Bacon And Egg Pie With A Stomach Warming Macaroni Cheese! This Pie Was Talked About, Planned And Debated About For Many Months Before Actually Being Cooked To Perfection Firs

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