Bob Sanchez's Beer Chilli

Ingredients

  • 450g (1 lb) lean mince beef
  • olive oil
  • 2 small onions, chopped
  • a knob of butter
  • 2 teaspoons of caster sugar
  • large handful of smoked bacon lardons
  • 2 cupfuls of hot chorizo sausage, diced
  • 4 cloves of garlic, crushed
  • 6-12 chillies (pickled or fresh), halved and seeded
  • 1 tin of kidney beans
  • 1 tin of baked beans
  • 1 tin of chopped tomatoes
  • 1 tin of good condensed tomato soup
  • 1 tablespoon of tomato puree
  • 2 tablespoons of tomato ketchup
  • 1 beef stock cube
  • 2 teaspoons of chilli puree
  • 2 teaspoons of hot paprika
  • a pinch of steakhouse mixed pepper
  • salt and pepper to taste
  • half a bottle (500ml) of strong English pale ale (Landlord, Bluebird or Marstons)
  • 50g of Red Leicester cheese

Description

Very Tasty, Spicy Chilli, With A Few Extra Ingrediants. Made Using Good Beer To Add To The Overall Flavour.

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