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Ingredients

• 150g (5 oz) uncooked short-grain rice
• 3 tablespoons rice vinegar
• 3 tablespoons caster sugar
• 1 1/2 teaspoons salt
• 4 sheets nori seaweed sheets
• 1/2 cucumber, peeled, cut into small strips
• 2 tablespoons pickled ginger
• 1 avocado - peeled, stone removed and cut into small strips
• 225g (8 oz) smoked salmon, crab meat or tuna, flaked

Description

These Basic Sushi Rolls Can Be Filled With Any Ingredients You Choose. Try It With Smoked Salmon, Crab Meat, Tuna - And The List Goes On! Serve With Soy Sauce And Wasabi.

All Recipes UK