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Ingredients

• 1 teaspoon garlic granules
• 1 teaspoon onion powder
• 1 teaspoon dried basil
• 1/2 teaspoon dried thyme
• 1/2 teaspoon dried rosemary
• 1/4 teaspoon cayenne pepper
• 1/3 teaspoon paprika
• 115g butter
• 4 cloves garlic, finely chopped
• 4 tablespoons beer, room temperature
• 1 tablespoon Worcestershire sauce
• 450g raw, medium-sized prawns, peeled and deveined
• salt to taste

Description

Prawns Are Sauted In A Delicious Spice Mix Made From Garlic, Onion, Basil, Thyme, Rosemary, Cayenne, Paprika, Butter, Beer And Worcestershire Sauce. Serve With Bread To Soak Up All Of The Juices.

All Recipes UK