Ingredients
- Tandoori paste
- 1 tbsp ground coriander
- 1 tbsp ground cumin
- 1 tbsp chilli powder
- 1 tsp grated garlic
- 1 tsp grated root ginger
- 2 tsp tamarind paste
- 1 tsp turmeric
- 2 tbsp tandoori paste
- 250g natural yoghurt (can use low fat)
- juice of 1 lemon
- 2 green chillies, chopped
- salt to taste
- 500g skinless, boneless chicken (breasts or thighs)
- 30g butter
Description
Authentic And Delicious Tandoori Chicken Isn't Hard To Master -- This Tandoori Chicken Recipe Is Simple And Unbelievably Tasty.
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