Mini Sticky Date Puddings

Ingredients

  • 1 cup (125g) plain flour
  • 1 teaspoon baking powder
  • 75g dark chocolate, grated
  • 220g chopped pitted dates
  • 1¼ cups (315g) water
  • 1 teaspoon baking soda
  • 65g softened butter
  • 3/4 cup (185g) caster sugar
  • 2 eggs
  • For the sauce
  • 1 cup (250ml) thickened cream
  • 1 cup (155g) firmly packed brown sugar
  • 250g butter
  • To serve
  • icing sugar for dusting
  • vanilla ice cream

Description

This Rich, Delicious, And Luxurious Dessert Is A Great Comfort Food On A Cold Winter's Night.

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