Carrot Cheesecake With Crumb Crust

Ingredients

  • 3/4 pound carrots, cut into 2 inch pieces
  • 2/3 cup finely ground graham cracker crumbs
  • 2/3 cup gingersnap cookie crumbs
  • 2/3 cup ground pecans
  • 1/3 cup white sugar
  • 4 tablespoons unsalted butter, softened
  • 1/2 cup packed brown sugar
  • 1 tablespoon lemon juice
  • 1 teaspoon orange zest
  • 1 teaspoon minced fresh ginger root
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground mace
  • 1/4 teaspoon ground allspice
  • 2 (8 ounce) packets cream cheese, diced and softened
  • 4 eggs
  • 1/4 cup chopped pecans

Description

Very Elegant Cheesecake.

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