Ingredients
- 185g tinned tuna, drained
- 1/4 cup finely chopped celery
- 1/4 cup chopped spring onion
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- 1/2 teaspoon curry powder, or to taste
- 2 English muffins, split, toasted and buttered
- 4 thin slices Cheddar cheese
Description
You'll Love The Combination Of Aromatic Curry With Tuna. A Great Take On The Tuna Fish Sandwich, Hot And Comforting On A Winter Day.
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