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Ingredients

• 3 Tbsp olive oil
• 10 medium-sized prawns (shrimp), shelled & de-veined leaving tails intact
• 2 garlic cloves, finely chopped
• 1 brown onion, finely chopped
• 1/4 tsp dried chili flakes
• 1 x 400g can of whole tomatoes, roughly chopped
• Angel hair pasta for 2
• 2 Tbsp of finely chopped flat-leaf parsley
• Sea salt for seasoning
• Olive oil for drizzling
• Serves 2

Description

A Simple And Classic Recipe For Angel Hair Pasta With Prawns In A Marinara Sauce.

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