Login to Save Like

Ingredients

• 2 tbsp butter
• 8 oz Andouille sausage, or other spicy smoked sausage, sliced 1/4' thick
• 2 tbsp paprika
• 1 tbsp ground cumin
• 1/2 tsp cayenne pepper
• 1/2 tsp fresh ground black pepper
• 1 tsp salt
• 1/2 cup diced tomato, fresh or canned
• 1 large green bell pepper, diced
• 2 ribs celery, sliced 1/4' thick
• 4 green onions, sliced thin
• 1 cup brown rice
• 3 cups chicken broth
• 1 pound large shrimp, peeled and deveined

Description

This Jambalaya Recipe Is An Easy, Delicious Version Of One Of America's Great Dishes. Jambalaya Is Soul Food At Its Finest - Hearty, Satisfying, And Deeply Comforting. There Are Many Variations Of This Creole Classic, But This Sausage And Shrimp Version I

About.com