Ingredients
- YIELDS: enough BBQ sauce for 2 servings of steak, or 4 burgers
- 4 Tbsp. oyster sauce (I use Golden Dragon brand; other brands may be saltier)
- 3 Tbsp. ketchup (OR 3 Tbsp. tomato paste + 1 tsp. sugar)
- 2 Tbsp. molasses (OR 3 Tbsp. Thai dark sweet soy sauce)
- 1 Tbsp. fish sauce (OR 1+1/2 Tbsp. soy sauce)
- 1 Tbsp. lime juice
- 1 Tbsp. honey
- 3-4 cloves garlic, minced
- 1 thumb-size piece ginger, grated
- 1/2 tsp. crushed chili OR cayenne pepper, OR 1-2 tsp. chili sauce, OR 1 fresh red chili, minced
Description
This Homemade Thai BBQ Sauce Recipe Really Is The Best, Plus It's Easy To Make. It's Dark, Tangy-sweet, And A Little Spicy In Flavor, And Will Give Your Meats, Chicken, Fish Or Seafood, Or Just Plain Old Burgers That Delicious Summer BBQ Taste You're Look

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