Ingredients
- 1 broiler-fryer chicken, about 2 1/2 to 3 pounds, cut in serving pieces
- 2 teaspoons salt, divided
- 1/2 teaspoon paprika
- 2 tablespoons olive oil
- 1 medium onion, chopped
- 1 red bell pepper, seeded and chopped
- 1 can (15 ounce) tomatoes, diced, drained
- 2 large cloves garlic, minced
- 1/4 teaspoon hot pepper sauce
- 1 1/2 cups uncooked long grain rice
- 2 1/2 cups chicken broth
- 8 saffron threads
- 1 cup frozen peas, thawed
Description
A Spanish-style Chicken And Rice Recipe, Made With Chicken Parts, Rice, Saffron, Garlic, And Other Vegetables And Seasonings. Arroz Con Pollo Recipe With Chicken And Rice.
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