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Ingredients

• 1 tablespoon olive oil
• 6 organic eggs
• Sea salt
• Pinch of cayenne (optional)
• 1 cup cooked black beans, well drained
• 1 tomato, seeded and chopped
• 1 scallion, chopped fine
• ¼ cup chopped fresh cilantro
• 1 avocado, sliced

Description

This Easy Whole Foods Recipe For Frittata A La Mexicana Is A Nod To That Country’s Influence On So Much Of World Cuisine. Serve This Dish With Warm Corn Tortillas, Salsa Cruda Or Salsa Verde, And You’ve Got A Wonderful Brunch.

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