Ingredients
1 kg Australian beef sirloin1 kg pineapple, finely chopped
100 ml red wine
200 g green peppercorns, crushed
1 kg mango, finely chopped
20 g red chilli, cleaned of seeds and chopped
200 g basil, picked
500 g Asian greens and mixed lettuce
1 kg cucumber
200 ml balsamic vinegar
800 g apples, peeled and pulped
200 g peaches, peeled and segmented
125 g goats cheese, cut into disks
Description
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