Ingredients
1¾ kg Australian beef rump500 g bell peppers
100 g onions
400 g potatoes
100 ml cream
200 g cheddar cheese
400 g linguini
2 eggs
200 g red plums
500 ml braising liquid
50 g potato wafers
100 g milk
50 g flour
Description
Best Of Australian Beef Rump With Linguini Dome And Pepperonata
500 g bell peppers
100 g onions
400 g potatoes
100 ml cream
200 g cheddar cheese
400 g linguini
2 eggs
200 g red plums
500 ml braising liquid
50 g potato wafers
100 g milk
50 g flour
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