Chinese Chicken Salad

Ingredients

Ingredients

  • 1 1/2 pounds boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 20 square wonton wrappers
  • Peanut or canola oil for frying
  • 1 head Napa cabbage
  • 1 head romaine lettuce (or 1 bunch kale)
  • 4 green onions (scallions), finely chopped
  • 3 carrots cut into matchstick-size pieces
  • 1/2 cup finely chopped fresh cilantro
  • 1/2 cup sliced almonds
  • 1 small can Mandarin orange slices, drained
  • For the dressing:
  • 1/4 cup soy sauce
  • 1/4 cup freshly squeezed lemon juice (about 2 small lemons)
  • 2 tablespoons sugar (or to taste)
  • 1 tablespoon rice wine vinegar
  • 1 clove garlic, pressed through a garlic press
  • 2 teaspoons peeled and grated fresh ginger
  • 1 tablespoon Asian sesame oil
  • 1/4 cup vegetable oil

Serves 4 to 6 as a main

Description

Chicken Salad Is A Great Way To Use Up Cooked Chicken. Try This Asian Inspired Chicken Salad That Combines The Sweetness Of Oranges, The Crunch Of Fried Wonton Strips And The Flavor Of Asian Spices.

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