Javascript must be enabled for the correct page display
Skip to Content
Log In
Register
Pin It
RecipeBridge
Search form
Advanced Recipe Search
Apple Cured Salmon With Green Papaya And Lime Salsa And Micro Herbs
Login to Save
Like
Ingredients
400
grams salmon fillet
skin on
300
grams rock salt
300
grams white sugar
2
granny smith apples
1
papaya
1
lime
1
medium purple onion
1/4
bunch coriander
1/4
bunch Vietnamese mint
60
grams palm sugar
1
medium red chilli
micro (baby) herbs
chervil, wild rocket, mint
Description
Chefs Pencil
View Full Recipe
MS Found Country:US
Overlay
close
Login form
Create your RecipeBridge Profile
Username
Invalid
Email
Password
Valid
close
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook
Sign in with Twitter
Signup with email
close
Login with Facebook
Or
Login form
Login Directly
Email
Pending
Password
Valid
close
Back to top
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter