Saut‚ed Red Snapper With Toasted Pecan Butter

Ingredients

Paprika, Chicken Breasts, Trout, Salt, Garlic, Garlic Powder, Cayenne, Butter, Peanut Oil, Thyme, Sea Bass, Flour, Red Snapper, Milk

Description

Saut‚ed Red Snapper With Toasted Pecan Butter

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