Ingredients
- 1 tsp. paprika
- 1 tsp. ground cumin
- 1/4 tsp. ground coriander
- 1/4 tsp. ground turmeric
- dash ground red pepper
- 12 oz. skinless, boneless chicken breast halves
- 2 tsp. olive oil
- 3/4 C. chopped onion
- 2 cloves garlic, minced
- 1 14.5-oz. can reduced-sodium chicken broth
- 1 3/4 C. water
- 1 C. cubed, peeled acorn squash or buttermilk squash
- 1 C. cubed, peeled turnip
- 1/2 C. bias-sliced carrot
- 1/8 tsp. salt
- 1 Tbs. lemon juice
Description
This Wonderful Chicken Soup Is Filled With Aromatic Spices!
Recipe4Living
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