Ingredients
- 10 oz. Jar small maraschino cherries
- 2 Tbs. Cherry brandy (or maraschino cherry juice)
- 1/2 C. Butter (or margarine)
- 1 1/2 C. All purpose flour
- 1 C. Sugar
- 1/2 C. Unsweetened cocoa powder
- 1 Egg
- 1/4 tsp. Baking powder
- 1/4 Tsp. Baking soda
- Chocolate Cherry Frosting recipe
- Chocolate Cherry Frosting
- 1/2 C. Semisweet chocolate pieces
- 1/3 C. Sweetened condensed milk
- 1 or 2 Tbs. Reserved liquid
Description
Cherries Soaked In Cherry Brandy Impart A Distinct Flavor To These Cookies. Or If You Prefer, Use Maraschino Cherry Juice Instead Of The Brandy.
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