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Ingredients

• 1 lb. hamburger or chuck meat
• 2 med. jars hot salsa
• 2 cans refried beans
• 2 lg. onions, diced
• 1 jar jalapeno peppers
• 1 pkg. 6-inch corn tortillas
• 1 sm. can sliced black olives
• 2 bags shredded cheddar cheese
• dash crushed red pepper flakes
• salt and pepper to taste

Description

This Mexican Casserole Can Be Made Hot Or Mild By Omitting A Few Ingredients. This Doesn't Take Long To Fix But It's Very Tasty. Replace Beef With Ground Chicken Or Turkey For Variation.

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