Pasta With Pancetta, Chicken, Asparagus And Mushrooms

Ingredients

  • 3 Tbs. extra virgin olive oil
  • 6 cloves garlic, chopped
  • 1 lg. shallot, chopped
  • 1/4 lb. pancetta, shredded (Italian unsmoked cured bacon)
  • 1 10-oz. pkg. sliced white button mushrooms
  • 1/2 tsp. fresh thyme minced
  • 12 chopped fresh basil leaves
  • 1/4 C. chopped fresh Italian flat leaf parsley
  • 1 tsp. salt
  • 1 tsp. pepper
  • 2 C. hearty chicken broth
  • 1/2 C. Marsala Wine
  • 2 pkg. chicken tenders (cut to bite size pieces)
  • 1 lb. tagliatelle pasta noodles

Description

This Is One Of My Favorite Pasta Dishes!

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