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Ingredients

• 3 eggs
• 2/3 C. milk
• 2 slices French bread, torn into small pieces
• 1 C. oatmeal
• 1/2 C. grated carrot
• 1/2 C. finely chopped onion
• 1 C. shredded cheddar cheese
• 1 Tbs. chopped fresh Italian parsley
• 1 tsp. salt
• 1 tsp. bouquet garni
• 1/2 tsp. black pepper
• 2 lb. lean ground beef
• 1 lb. mild Italian sausage
• 1 16 oz. pkg. spaghetti noodles, cooked according to package directions
• 2 Tbs. butter
• Topping:
• 1 C. tomato ketchup
• 1 C. packed brown sugar
• 2 tsp. prepared mustard
• 1/4 C. maple syrup
• 1/2 C. bottled spaghetti sauce

Description

This Is A Fun Dish To Serve On Halloween! It's A Great Tasting Meatloaf That Can Also Be Enjoyed Any Time Of The Year!

Recipe4Living