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Ingredients

• 1 15 oz. can sliced light peaches in light syrup, un-drained
• 3 Tbs. sugar-free apricot preserves or spreadable fruit
• 1 Tbs. stick butter or margarine, melted
• 1 Tbs. reserved peach syrup
• 1/4 C. Equal Spoonful (6 packets Equal)
• 2 Tbs. sliced toasted almonds
• 6 Tbs. stick butter or margarine, softened
• 1 C. Equal Spoonful (24 packets Equal)
• 2 eggs
• 3/4 tsp. almond extract
• 1 1/2 C. cake flour
• 1 tsp. baking powder
• 1/2 tsp. baking soda
• 1/4 tsp. salt
• 1/4 tsp. ground cinnamon
• 1/3 C. buttermilk
• 1/3 C. reserved peach syrup

Description

Made With Equal Instead Of Sugar, This Is A Delicious Dessert That's Ok For Diabetics Too.

Recipe4Living