Ingredients
Linguine with Clams
- 3 tablespoons olive oil
- 2 cloves garlic, thinly sliced
- 2 shallots, thinly sliced
- pinch chilli flakes
- 2 pounds clams, cleaned and scrubbed
- 2 tablespoons diced pancetta, about 2 slices
- 1/2 cup canned baby clams, 2 Tbsp clam juice reserved
- 1/2 cup white wine
- 2 tablespoons butter
- 1/4 cup chopped parsley
- 1x500 gram package dried linguine
- salt and pepper
- fried bread crumbs, optional
Fried Breadcrumbs
- 1/2 cup crushed breadcrumbs
- 2 tablespoons olive oil
- 1 clove garlic, finely minced
- pinch salt and pepper
Description
Linguine With Clams And Fried Breadcrumbs - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.
Food Network Canada
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