Ingredients

Coconut Crusted Chicken Wrapped in Banana Leaves

• 1 package frozen banana leaf
• 1 pound boneless chicken, legs, chopped
• 3 small Thai chili, seeded, and, chopped
• 1 tablespoon Worcestershire sauce
• juice of one lime
• 1 large garlic, clove, minced
• 1 teaspoon salt
• freshly cracked black pepper
• 1 egg
• 2 cups unsweetened shredded coconut
• 1 large shallot, chopped
• peanut oil, for frying
• breadcrumbs

Sauce

• 1 1/2 cups coconut milk
• 2 tablespoons lime, pickle in oil
• salt, to taste
• 1 tablespoon whole fennel seeds
• 1 large shallot, sliced
• 1 tablespoon peanut oil

Description

Coconut Crusted Chicken Wrapped In Banana Leaves - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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