Guiness Prawns with Scallion Remoulade

Ingredients

Remoulade

  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup minced dill pickle
  • 1/4 cup scallion diced
  • 1/4 teaspoon Worcestershire sauce
  • 1/2 teaspoon Old Bay seasoning
  • 1 tablespoon flat-leaf parsley
  • 1/2 teaspoon lemon juice

Shrimp

  • 2 pounds large shrimp peeled and de-viened
  • 1 lemon, thinly sliced
  • 1 small onion, thinly sliced
  • 2 stalks celery stalks, thinly sliced
  • 2 bay leaves
  • 1 teaspoon salt
  • 12 ounces Guinness

Description

Guiness Prawns With Scallion Remoulade - A Recipe From Food Network Canada. Get The Recipe Of The Day, Most Popular Recipes, Search For Seasonal And Holiday Menus, And Browse Through 10,000+ Recipes From Our Trusted Chefs And Food Network Hosts.

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