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Ingredients

Meat and Bean Filling

• oil, for browning meat
• 1 lb ground chuck
• 3 -4 garlic cloves, chopped fine
• 1 (15 1/2 ounce) cans refried beans
• salt and pepper, to taste

Cream Filling

• 16 ounces cream cheese, softened
• 2 large eggs
• 1 (1 1/4 ounce) envelopes taco seasoning
• Tabasco sauce, few splashes to your taste
• 1 1/2-2 cups extra-sharp cheddar cheese, grated
• 1 (4 ounce) cans green chilies, drained and chopped

Topping

• 1 1/2 cups sour cream

Garnishes

• tomato, seeded and chopped
• bell pepper, seeded and chopped
• jalapeno, seeded and finely chopped
• black olives or pimento stuffed olive, sliced
• salsa
• lettuce, chopped
• grated cheese
• cilantro, chopped

Description

Food Network Canada
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