Sushi Layers

Ingredients

4 1/2 cups water

1/3 cup rice vinegar

1/4 cup sugar

1 teaspoon salt

2 1/4 cups short-grain rice(or Pearl)

1/4 cup rice wine (sake) or 1/4 cup dry sherry(sake)

2 medium lemons, sliced paper thin and seeded

1 tablespoon small caper, drained and rinsed

1 (3 ounce) packages of paper thin slices smoked salmon

8 ounces small cooked shrimp

4 nori

1 1/2 cups cucumbers, with peel, thinly sliced(about 1/2 cucumber)

1/2 cup sliced green onion

1/2 cup carrot, coarsely grated

1 large red pepper, diced

Food Network Canada

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