Sausage and Peach Breakfast Casserole

Ingredients

2 cups packagedpancake mix or 2 cups Bisquick

1 cup milk

1 (16 ounce) packages brown and serve sausages

1 (16 ounce) cans peach slices in heavy syrup

1/4 cup sugar

1 tablespoon cornstarch

3/4 cup maple syrup

1 tablespoon margarine or 1 tablespoon butter

Food Network Canada

View Full Recipe