Apple, Date, and Pecan Pie

Ingredients

1 refrigerated prepared 9-inch pie crust

2 large eggs

1 tablespoon vanilla extract

2/3 cup packed light brown sugar

1/2 cup all-purpose flour

1/2 teaspoon baking powder

3 medium granny smith apples, peeled,quartered,cored and chopped into 1/2-inch pieces(3 cups)

2/3 cup pitted dates, snipped into small pieces(3 1/2 ounces)

2/3 cup pecans, about half coarsely chopped

Food Network Canada

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