Sirloin Steak Casserole

Ingredients

1/2 cup all-purpose flour

2 teaspoons salt

1 teaspoon freshly ground black pepper

1 tablespoon mustard powder

2 lbs sirloin steaks

3 tablespoons vegetable oil

2 cups sliced mushrooms

1 onion, peeled and sliced

1 cup red wine

1/4 cup packed brown sugar

2 teaspoons Worcestershire sauce

1 teaspoon garlic powder

1 (19 ounce) cans tomatoes, undrained

Food Network Canada

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