Ingredients
- 6 Lebanese cucumbers, halved lengthways
- 1 tsp salt
- 180g (2/3 cup) reduced-fat Greek-style natural yoghurt
- 1 small garlic clove, crushed
- 1/4 cup chopped fresh mint
- 1/4 cup chopped fresh coriander
- 2 tbs chopped fresh dill
- 1 tbs capers, rinsed
Description
Cucumber & Caper Salad Recipe - Use A Teaspoon To Scoop The Seeds From The Cucumber And Discard. Place The Cucumber In A Colander Over A Bowl. Sprinkle With The Salt And Toss To Combine. Set Aside For 20...

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