Raspberry jelly

Ingredients

  • 1 x 300g pkt frozen raspberries, thawed
  • 500ml (2 cups) apple juice
  • 2 tbs icing sugar mixture
  • 4 1/2 tsp gelatine powder

Description

Raspberry Jelly Recipe - Place The Raspberries And 375ml (1 1/2 Cups) Of Apple Juice In The Bowl Of A Food Processor And Process Until Smooth. Strain The Mixture Through A Fine Sieve Into A Large Bowl,...

Taste Favicon Taste
View Full Recipe

Back to top