Ingredients
- 2 tablespoons peanut oil
- 1 onion, finely chopped
- 3 sticks celery, finely diced
- 750g lean beef mince or pork mince
- 45g packet chicken noodle soup
- 1/2 cup long-grain rice, raw
- 2 tablespoons curry powder
- 2 cups chicken stock
- 1 cup water
- 1 mini cabbage, core removed and finely shredded (see variation)
- Chinese fried noodles (optional)
Description
Beef And Cabbage Stir-fry Recipe - Heat Oil In A Large Frying Pan Or Wok Over Medium-high Heat. Add Onion And Celery And Cook For 2 To 3 Minutes. Add Mince And Cook, Breaking Up With A Wooden Spoon, For 4 To 5...

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