Ingredients
- 1 tbs olive oil
- 4 (about 200g each) single chicken breast fillets
- 250g seedless green grapes, picked,
- halved lengthways
- 250g flat green beans, topped,
- halved diagonally
- 2 red oak lettuces, leaves separated, washed, dried, large leaves torn
- 160g blue cheese (King Island Dairy Bass Strait brand), thinly sliced
Honey walnut dressing
- 60ml (1/4 cup) olive oil
- 60g (1/2 cup) walnut pieces
- 60ml (1/4 cup) white wine vinegar
- 1 1/2 tbs honey
- Salt & freshly ground black pepper
Description
Chicken & Grape Salad With Honey Walnut Dressing Recipe - To Make The Honey Walnut Dressing, Heat The Oil In A Large Frying Pan Over Medium Heat. Add The Walnuts And Cook, Stirring, For 1-2 Minutes Or Until Lightly Toasted. Transfer The...

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