Ingredients

• Melted butter, to grease
• 250g pkt plain sweet biscuits
• 1/2 tsp mixed spice
• 110g butter, melted
• 250g light cream cheese
• 125g (1/2 cup) sour cream
• 60ml (1/4 cup) honey
• 1 tsp vanilla essence
• 1 egg
• 125g punnet raspberries
• 3-4 tsp pure icing sugar
• 250g punnet small strawberries, hulled, thinly sliced
• Double cream, to serve

Description

Strawberry Cheesecake Tarts With Raspberry Coulis Recipe - Preheat Oven To 180°C. Brush Six 2cm-deep, 12cm (base Measurement) Fluted Tart Tins, With Removeable Base, With Melted Butter. Process Biscuits And Mixed Spice In A Food...

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