Ingredients

• 150g unsalted butter, plus extra to grease
• 12 fresh bay leaves
• 4 slices sourdough, crusts removed, torn
• 1 onion, chopped
• 1 tbs finely grated lemon zest
• 1 tbs chopped thyme leaves
• 1/3 cup flat-leaf parsley leaves
• 6 sage leaves, chopped
• 2 garlic cloves, chopped
• 1.5-2kg turkey breast with skin and wingbone attached (see note)

Description

Herb-roasted Turkey Breast Recipe - Preheat Oven To 180°C And Grease A Large Baking Dish. Place The Butter And 6 Bay Leaves In A Small Pan Over Medium Heat, Until Melted. Set Aside. Whiz Bread, Onion, Zest,...

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