Ingredients

• 450g butternut pumpkin, unpeeled, cut into 1cm-thick slices
• 1 tablespoon ground coriander
• 1 tablespoon paprika
• 2 teaspoons ground cumin
• 12 trim lamb cutlets
• olive oil cooking spray
• 80g salad leaves
• 150g cherry or grape tomatoes, halved
• 1 Lebanese cucumber, halved, cubed

Description

Spiced Lamb Cutlets Recipe - Preheat Barbecue Grill And Plate On Medium-high. Arrange Half The Pumpkin On A Microwave-safe Plate. Drizzle With 1 Tablespoon Of Water. Cover. Microwave On HIGH (100%) Power For...

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