Ingredients
1-1/4 lb. Yukon Gold potatoes (about 4 medium), unpeeled and cut into 1-inch pieces
1/4 cup low-sodium chicken broth, warmed
1/4 cup reduced-fat sour cream
1-1/2 Tbs. chopped fresh chives
Salt and freshly ground black pepper to taste
Fine Cooking
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1/4 cup low-sodium chicken broth, warmed
1/4 cup reduced-fat sour cream
1-1/2 Tbs. chopped fresh chives
Salt and freshly ground black pepper to taste
Description
These Mashed Potatoes, Excerpted From The Cookbook The Food You Crave, Are True Home-style Comfort, Smashed So They Have A Rustic Chunkiness And Mixed With Familiar Mashed Potato Flavors—tangy Sour Cream And Chives.
Fine Cooking
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