Ingredients
One 4-oz. Italian sausage
Two 6-inch lengths store-bought or homemade baguettes
3 oz. (6 Tbs.) Gorgonzola Dolce or other spreadable blue cheese
1/3 cup red grapes (about 9 large grapes), cut into thin slices
Fine Cooking
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Two 6-inch lengths store-bought or homemade baguettes
3 oz. (6 Tbs.) Gorgonzola Dolce or other spreadable blue cheese
1/3 cup red grapes (about 9 large grapes), cut into thin slices
Description
This Recipe, Excerpted From The Cookbook Panini Express, Combines Three Quintessentially Italian Foods Into A Satisfying Sandwich. Gorgonzola Dolce Is A Creamy, Mild, Spreadable Version Of The Famously Pungent Blue Cheese.Yields 2 Sandwiches.
Fine Cooking
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