Ingredients
Vegetable cooking spray
1 can (40 ounces) cut sweet potatoes in heavy syrup, drained
1/4 teaspoon ground cinnamon
1/8 teaspoon ground ginger
3/4 cup Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
2 cups miniature marshmallows
Description
Gooey Marshmallows Top A Cinnamon-seasoned Sweet Potato Purée For A Delicious Side Dish That Pairs Perfectly With Ham Or Turkey.
Campbells Kitchen
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