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Ingredients

1 can (10 3/4 ounces) Campbell's® Condensed Cream of Potato Soup

1 1/2 cups half-and-half

2 cups whole kernel corn

2 tablespoons sun-dried tomatoes cut into strips

1 cup small or medium peeled and deveined cooked shrimp

2 tablespoons chopped fresh chives

Ground black pepper or cayenne pepper

Description

Creamy Potato Soup Is Dressed Up With Shrimp, Corn And Sun-dried Tomatoes.  This Chowder Is Dressy Enough For Company, But Easy Enough For Weeknights Too.

Campbells Kitchen