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Ingredients

1 boneless beef sirloin steak, about 1-inch thick (1 1/2 pounds)

3/4 cup teriyaki sauce

1 tablespoon vegetable oil

1 can (about 8 ounces) sliced mushrooms, drained

1 small red or green pepper, cut into 2-inch-long strips (about 1 cup)

1 1/3 cups French's® French Fried Onions

Description

If You Happen To Be In The Mood For A Really Flavorful Steak, This Is The Recipe For You.&#160; French Fried Onions Add Unique And Delicious Flavor To This Dish That's Ready In Under 30 Minutes. <br />

Campbells Kitchen