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Ingredients

2 tablespoons butter

1 medium onion, chopped (about 1/2 cup)

1 tablespoon garlic paste

2 teaspoons garam masala

1 teaspoon chili powder

1 teaspoon ground cumin

1 teaspoon ground ginger

1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup

1/3 cup heavy cream

1 can (12.5 ounces) or 3 cans (4.5 ounces each) Swanson® Premium White Chunk Chicken Breast in Water, drained

1 tablespoon cornstarch

1/4 cup water

4 naan flatbreads, warmed

Chopped fresh cilantro leaves

Chopped onion

Grated lemon zest

Description

This Easy-to-make, Comforting Chicken Curry&#160;&#160;is A Contest Winner.&#160; Give It A Try, And You'll Understand Why It Took First Prize!<br /><br />

Campbells Kitchen