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Ingredients

4 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)

1 teaspoon dried oregano leaves, crushed

1 large onion, chopped (about 1 cup)

1 large green pepper, chopped (about 1 cup)

1 can (about 10 ounces) diced tomatoes with green chilies, undrained

1 pound skinless, boneless chicken thighs, cut into cubes

3/4 pound cooked ham, diced

2 cups uncooked instant white rice

1 tablespoon drained capers

1/2 cup grated manchego cheese

Description

This Traditional Puerto Rican Chicken Soup, With Just The Right Amount Of Spice, Slow-cooks All Day So You'll Come Home To A Warm And Flavorful dish The Whole Family Will Enjoy.

Campbells Kitchen