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Ingredients

1 cup coconut milk (hs note: I used a full can)
3 tablespoons honey
1 package active dry yeast (2 1/4 teaspoons)
1 1/2 cup peanuts
1 1/2 teaspoons chili powder
1/2 teaspoon ground cumin
2 1/2 cups all-purpose flour
2 1/2 cups whole-wheat flour
1 teaspoon salt
4 tablespoons unsalted butter, melted

Description

A Hearty, Yeast-based Bread Made From A Butter-kissed Dough That Has Been Supplemented With Ground Toasted Peanuts, Chile Powder And Cumin. The Base Liquid Is Coconut Milk Which Adds Another Layer Of Flavor, Richness And Moisture.

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