South of the Border Salad

Ingredients

Dressing

  • 1Organic Limes juice freshly squeezed
  • 1Organic Oranges juice freshly squeezed
  • 1 teaspoon Dry Mustard
  • 1 tablespoon Extra Virgin Olive Oil
  • Pico de Gallo Seasoninggenerous pinch
  • 2 tablespoonsPepitas/Raw Pumpkin Seeds lightly toasted
  • 2 heads Organic Romaine Lettuce
  • 1 Organic Cucumbers peeled and cut into thin slices
  • 1Organic Oranges peeled and cut into thin slices
  • 1 cupBlack Beans cooked
  • 5 Cherry Tomato halved
  • 1 Red onion cut into thin sliced and blanched in boiling water for 30 seconds

Description

Melissas Favicon Melissas
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